There are 2 versions for the industry:
Dine-in version - -Suitable for Take away (such as cake shops, snack shops)
Takeaway version - Suitable for the catering industry without seats (such as cake shops, snack shops)
Support common brand mobile phones on the market
It can carry out the function of setting up and changing seats
Meet the diverse needs of customers
The pictures and prices are clearly visible
You can divide the permissions of users and user groups, abandon the single user management mode, and multi-terminal administrators can manage different areas separately, making management more flexible.
Customer self-service ordering (scanning code-ordering-ordering) reduces the labor cost of merchants.
It can be equipped with an electronic cash register, touch screen, smart card reader operation and membership points system, meal report printer and kitchen report display, which can instantly transmit order information to the kitchen or water bar.
You can also choose to match: Ecpost digital signage, broadcast catering information and queuing system.
Guests use their mobile phones to scan the QR Code on the table/menu
When the menu card appears, the guest clicks to order the meal
After the order is placed, the system will notify you to respond
The waiter uses the tablet to confirm the content and formally place the order
Guests use their mobile phones to scan the QR Code on the table/menu
When the menu card appears, the guest clicks to order the meal
Generate QR CODE after ordering
The clerk can place an order and collect payment by scanning